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Categories:Viewed: 35 - Published at: 5 years ago
Ingredients
- 1 cup unsalted butter
- 34 cup granulated sugar
- 34 cup dark brown sugar
- 1 teaspoon vanilla extract
- 2 eggs, lightly beaten
- 1 teaspoon baking soda
- 1 teaspoon warm water
- 2 14 cups flour
- 6 ounces Heath candy bars, bits
- 12 ounces white chocolate chips
Method
- Cream butter & sugar, add in eggs and vanilla extract.
- Gradually add flour.
- In a small dish mix baking soda with warm water, add to the mixture.
- Mix in the heath bar bits and the white chocolate chips.
- Bake at 350 for 10 minutes.