You may also like
Categories:Viewed: 14 - Published at: 3 years ago
Ingredients
- 1 cup sugar
- 2 tablespoons softened butter
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 3 tablespoons cold water (to dampened above ingredients.)
- 1 cup hot water
- 1 teaspoon vanilla
- 1/2 teaspoon cider vinegar
Method
- Mix sugar, butter, cornstarch, salt and cold water together in a small sauce pan.
- Add hot water and cook over medium heat, stirring constantly until thickened.
- Add vinegar and vanilla.
- Serve hot over warm bread pudding or warm pound cake.
