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Categories:Viewed: 47 - Published at: 7 years ago
Ingredients
- 1 lb hamburger, browned
- 2 (15 ounce) cans pinto beans
- 1 (15 ounce) can kidney beans
- 2 (14 ounce) cans corn (mostly drained)
- 2 (14 1/2 ounce) cans diced tomatoes
- 1 (10 ounce) can tomatoes and green chilies
- 1 (1 ounce) package hidden valley ranch dressing mix (dry)
- 1 (1 1/4 ounce) package taco seasoning
Method
- Cook in crockpot on low for 6-8 hours.
- Top with some sour cream.
- Really good with cornbread.