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lean ground beef clove garlic salt pepper sugar tomato sauce green onions noodles cream cheese sour cream Cheddar cheese
Viewed: 51 - Published at: 2 years agoIngredients
- 1 1/2 lbs lean ground beef
- 1 clove garlic
- salt
- pepper
- 1 teaspoon sugar
- 2 (8 ounce) cans tomato sauce
- 6 green onions, including tops,chopped
- 1 (8 ounce) package noodles, cooked and drained
- 1 (8 ounce) package cream cheese
- 1 cup sour cream (light is ok)
- 3/4 cup shredded cheddar cheese
Method
- Brown beef and clove of garlic.
- Add salt, pepper, sugar and tomato sauce; cover and cook slowly for 15-20 minutes.
- In separate bowl, mix green onions, cream cheese and sour cream.
- Spray a 3 quart casserole dish.
- Put in 1/2 the noodles, half the sour cream mixture and half the meat mixture.
- Repeat the layers and top with the 3/4 cups of the cheddar cheese.
- Bake at 350 for 30 minutes.
