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Categories:Viewed: 97 - Published at: 4 years ago
Ingredients
- 1 medium onion
- 1 lb sliced ham
- 3/4 lb swiss cheese
- 1 cup butter or 1 cup margarine, at room temperature
- 3 tablespoons poppy seeds
- 1 teaspoon Worcestershire sauce
- 3 tablespoons prepared mustard
- 3 (8 ounce) packages party rolls
Method
- Preheat the oven to 325 degrees.
- Using a food processor, in separate batches chop the onion, ham and cheese.
- In a medium-size bowl combine the butter, poppy seeds, Worcestershire and mustard and add the onion, ham and cheese.
- Split the pans of rolls in half horizontally, leaving the sheet of bottom halves in the pan. Spread each bottom with 1/3 of the ham and cheese mixture.
- Top with the sheets of top halves and cut into individual servings by following the outline of the rolls. The rolls can be frozen at this time.
- At serving time, cover the foil pans with aluminum foil and heat through, 25 to 30 minutes (less if not frozen).
