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Categories:Viewed: 28 - Published at: 4 years ago
Ingredients
- 4 cups frozen O'Brien potatoes
- 2 cups cubed fully cooked ham
- 1/2 teaspoon salt
- 3 tablespoons vegetable oil
- 2 cups fresh broccoli florets
Method
- In a bowl, combine potatoes, ham and salt. In a
- , heat oil over medium-high heat. Add potato mixture and flatten with a spatula.
- Cover and cook for 2 minutes. Sprinkle with broccoli. Cover and cook 6-8 minutes longer or until potatoes are tender and lightly browned, stirring occasionally. Serve immediately.
