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Categories:
flour granulated sugar brown sugar baking powder salt ground cinnamon ground allspice bananas milk vegetable oil egg lime peel lime juice
Viewed: 59 - Published at: 8 years agoIngredients
- 2-1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1-1/8 tbsp. baking powder
- 1 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground allspice
- 1-1/4 cup mashed bananas (2 lg. bananas)
- 1/4 cup milk
- 3 tbsp. vegetable oil
- 1 egg
- 1-1/2 tsp. grated lime peel
- 1 tbsp. lime juice
Method
- Heat oven to 350 degrees F. Grease bottom only of loaf pan, 9 x 5 x 3 inches, or 2 loaf pans, 8 1/2 x 4 1/2 x 2 1/2 inches.
- Mix all ingredients; beat 30 seconds.
- Pour into pan.
- Bake until wooden pick inserted in center comes out clean, 9-inch loaf about 70 to 80 minutes, 8 1/2 inch loaves 55 to 60 minutes.
- Cool slightly.
- Loosen sides of loaf from pan with a knife; remove from pan.
- Cool completely before slicing.
- To store, wrap and refrigerate no longer than 1 week.
