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Ingredients
- 1 (14 1/2 ounce) can French style green beans
- 1 1/2 cups shredded cheddar cheese
- 1/4 cup evaporated milk
- 4 slices toast
Method
- Heat your beans up , microwave them , in a pan on the stove -- your choice :)
- In a small saucepan, over low heat, melt the cheddar cheese and evaporated milk until smooth in consistancy.
- While your cheese is melting , make your toast!
- Place 1 piece of toast on a plate , top with desired amount of green beans , and drizzle with the melted cheese.
