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Ingredients
- 12 oz. chocolate chips *
- 2 (3 oz.) cans or 1 large size La Choy chow mein noodles
- 1/2 c. roasted peanuts or pecans *
Method
- Put candy chips in large saucepan (double boiler) and melt slowly over hot water, stirring constantly.
- Remove from heat and quickly stir in noodles and nuts.
- Then drop by spoonful on wax paper and cool.