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Categories:
onions butter tomato ketchup lemon juice brown sugar Worcestershire sauce dry mustard beef bouillon salt cayenne black pepper molasses sauce liquid smoke
Viewed: 105 - Published at: 5 years agoIngredients
- 5 onions (medium)
- 1/2 c. butter
- 8 c. tomato ketchup
- 1/2 c. lemon juice
- 1 c. brown sugar
- 1/4 c. Worcestershire sauce
- 2 tsp. dry mustard
- 5 c. beef bouillon
- 1 tsp. salt
- 1 tsp. cayenne
- 1 tsp. black pepper
- 1/2 c. molasses
- 1/2 c. A.1. sauce
- 1 tsp. liquid smoke
Method
- Blend in blender until smooth.
- Makes a gallon of sauce.