You may also like
Categories:Viewed: 8 - Published at: 4 years ago
Ingredients
- 4 sq. unsweetened chocolate or 12 Tbsp. cocoa plus 4 Tbsp. butter
- 1/2 c. oleo
- 4 eggs
- 2 c. sugar
- 1 c. sifted flour
- 1 tsp. vanilla
- 1 c. chopped walnuts
Method
- Melt chocolate with oleo over hot water (or microwave them), cool.
- Beat eggs
- until foamy.
- Gradually add sugar, beating well after each addition. Blend in chocolate mixture.
- Stir in flour. Add vanilla and nuts.
- Spread in greased 9-inch square pan.
- Bake at 325° for 40 minutes, cool then cut.