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Categories:Viewed: 15 - Published at: 4 months ago
Ingredients
- 1 c. brown sugar
- 1 c. white sugar
- 2/3 c. evaporated milk
- 1 good Tbsp. margarine
- 6 Tbsp. peanut butter
- 1 tsp. vanilla
Method
- Combine sugars, milk and butter in saucepan.
- Cook over medium heat until a firm ball forms in cool water, stirring so it does not stick.
- Remove from heat; add vanilla and peanut butter and beat until thickens.
- Pour into buttered pie plate.
- This fudge sets up fast.