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Categories:
cooking oil spray onion garlic sweet paprika tomatoes beans Worcestershire sauce bacon muffins multigrain basil
Viewed: 63 - Published at: 4 years agoIngredients
- cooking oil spray
- 1 onion small, chopped
- 2 cloves garlic crushed
- 1 teaspoon sweet paprika
- 14 ounces diced tomatoes
- 14 ounces cannellini beans rinsed, drained
- 1 tablespoon worcestershire sauce
- 3 ounces bacon slices
- 2 English muffins multigrain, split, toasted
- 2 tablespoons basil leaves fresh baby
Method
- For the beans, lightly spray a heated small nonstick saucepan with oil and cook onion, garlic and paprika, stirring, over medium heat, 5 mins or until onion is tender. Add tomatoes, beans and worcestershire sauce. Cook 10 mins or until mixture thickens slightly. Season to taste.
- Cook bacon in a medium nonstick pan, over high heat, 2 mins each side or until crisp. Divide between English muffins, along with beans. Sprinkle with basil to serve.
