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Categories:Viewed: 11 - Published at: 4 years ago
Ingredients
- 1/4 cup butter or 1/4 cup margarine, melted
- 3/4 cup sugar
- 2 eggs
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup dairy or canned eggnog
- 1/2 cup chopped pecans
- 1/2 cup raisins
- 1/2 cup maraschino cherry, chopped (red and green)
Method
- In a large mixing bowl, beat together butter, sugar and eggs.
- Combine the flour, baking powder and salt, and stir into butter mixture alternately with the eggnog; mix only until dry ingredients are moistened.
- Fold in pecans, raisins and cherries by hand.
- Spoon into a greased 8-1/2" x 4-1/2" x 2-1/2" loaf pan.
- Bake at 350 for 70 minutes or until a wooden toothpick inserted in center comes out clean.
