You may also like
Categories:Viewed: 81 - Published at: 6 years ago
Ingredients
- 2 cups all-purpose flour
- 2 white eggs
- 1/8 teaspoon baking powder
- 1/2 cup unbleached cane sugar
- 3 tablespoons white milk
- 1/2 cup butter
- 1 pinch table salt
Method
- Preheat the oven to 350°F.
- Cream the butter and sugar together in a bowl.
- Slowly add the eggs to the butter and sugar, beat well.
- Add milk to eggs, sugar, and butter. Beat well.
- Set aside.
- Whisk together flour, baking powder and salt.
- Add wet ingredients to dry ingredients, and beat well.
- Grease muffin tin.
- Fill each halfway.
- Bake for 7 minutes.
- Let cool for 5-10 minutes.
- Decorate!
- Enjoy!
