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Categories:Viewed: 15 - Published at: 5 years ago
Ingredients
- 1 package yellow cake mix
- 1 1 lb. 4 oz. can pineapple
- 1 c. flaked coconut
- 2 cans cherry pie filling
- 1 c. melted butter or margarine
- 1 c. pecans chopped
Method
- Grease 9x13 cake pan.
- Spread cherry pie filling on the bottom, add pineapple with juice.
- Sprinkle with cake mix then butter, coconut and nuts.
- Bake at 350° for 45 minutes.