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Ingredients
- 8 c. diced apples
- 4 c. sugar
- 1/2 c. candy hearts or 1/2 tsp. oil of cinnamon
- 1/3 c. vinegar
- dash of cloves
Method
- Start cooking on high. Turn to low and simmer 24 hours.
- If too juicy, uncover last two hours of cooking time.
- Your house will smell delightful!
- Yields 2 to 3 pints.