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Categories:Viewed: 88 - Published at: 3 years ago
Ingredients
- 2 oz. Weight Watchers Reduced Fat Cream Cheese Spread, softened
- 2 tbsp. Fat-Free Plain Greek Yogurt
- 1/2 tsp. Dijon mustard
- 3/4 tsp. dried dill weed
- 1/4 tsp. celery salt
- 1/4 plus 1/8 tsp. onion powder
- 1/8 rounded tsp. white pepper
- Dash of Turmeric, Optional
Method
- Remove egg yolks from eggs, discarding all but 4 halves; place reserved egg yolk halves in mini food processor.
- Add cream cheese, mustard, 1/2 tsp.
- dill weed, celery salt, onion powder, pepper, and turmeric for color, if desired; process just until smooth, adjust seasonings.
- Spoon 1-3/4 teaspoon filling into each egg white half.
- Sprinkle with dill weed or paprika, if desired.
