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Categories:Viewed: 60 - Published at: 4 years ago
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- 4 Tablespoons Butter, Softened
- 2 cups Powdered Sugar
- 5 Tablespoons Flour
- 5 Tablespoons Cocoa
- 2 Tablespoons Brown Sugar
- 1 teaspoon Vanilla
- 2 Tablespoons Milk
- 1/4 cups Chocolate Chip, For Garnish (optional)
Method
- 1.
- In a stand mixer, whip cream cheese and butter until soft and fluffy.
- 2.
- Add in powdered sugar.
- Mix well until smooth.
- 3.
- Add in flour, cocoa, brown sugar, vanilla and milk.
- Mix until fluffy and smooth.
- If you prefer a thicker consistency, add more milk or powdered sugar.
- 4.
- Garnish with chocolate chips and serve with your favorite dipping items (animal crackers, pretzels, apples, strawberries, marshmallows).
- Adapted from Mels Kitchen Cafe.
- Thanks, Mel!
