You may also like
Ingredients
- 2 1/2 lbs chicken tenders
- 1/2 cup butter
- 2 tablespoons white vinegar
- 1 cup franks original red hot cayenne pepper sauce
Method
- Deep fry chicken tenders.
- Melt butter and hot sauce together.
- Add vinegar to the butter and hot sauce mixture.
- Pour this over the deep fried chicken tenders.
- Add some cayenne pepper for extra heat.