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Categories:Viewed: 22 - Published at: 5 years ago
Ingredients
- 1 (10 oz.) pkg. frozen peas
- 1 can cream of mushroom soup
- 3/4 c. buttered crumbs
- 1 (10 oz.) pkg. frozen chopped broccoli
- 1 small jar Cheez Whiz
Method
- Cook vegetables separately and drain well.
- Heat undiluted soup and Cheez Whiz together. Blend vegetables into sauce and pour in pan.
- Bake 25 to 30 minutes at 350°.
- Serves 8 to 10.