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Categories:Viewed: 54 - Published at: 9 years ago
Ingredients
- 1 pkg. (8 oz.) cream cheese
- 2 Tbsp. milk
- 1 tsp. vanilla
- 2 Tbsp. brown sugar
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
Method
- Combine all ingredients and beat until smooth.
- Serve with fruit slices or cookies.
- Store in airtight container in refrigerator.
- Makes about 1 cup of dip.