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Ingredients
- 1 green apple (tart), peeled and cut in pieces
- 1/2 to 1 tsp. hot fresh pepper
- 2 leaves cilantro (chadon beni)
- 2 cloves garlic
- 1 tsp. salt
- 1/2 to 1 tsp. vinegar
Method
- Put all ingredients in electric blender.
- Process at puree speed for a few seconds.
- Use to spice up your dishes.