Ingredients

  • 1/2 cup vegetable oil
  • 4 ounces unsweetened chocolate, melted
  • 2 cups sugar
  • 4 large eggs
  • 2 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla
  • powdered sugar

Method

  • Combine oil, chocolate, and sugar.
  • Add eggs to this mixture, one at a time, and beat well.
  • Stir in vanilla.
  • Sift flour and baking powder and fold into egg combination.
  • Chill dough several hours or overnight in refridgerator.
  • Roll into balls size of walnuts, then roll in powdered sugar.
  • Bake on greased cookie sheet 7-10 minutes at 350° oven.
  • If you like your cookies soft and chewy, bake only 7 minutes.