You may also like
Categories:
semi-sweet chocolate chips sugar water eggs coffee coffee granules whipping cream whipped cream almond
Viewed: 95 - Published at: 7 years agoIngredients
- 1 cup semi-sweet chocolate chips
- 1/2 cup sugar
- 1/4 cup water
- 2 eggs
- 2 tablespoons coffee-flavored liqueur
- 1/2 teaspoon instant coffee granules
- 1 cup whipping cream, whipped
- whipped cream (additional)
- toasted almond
Method
- Melt chocolate over very low heat and let cool slightly.
- Combine sugar and water in a saucepan and bring to boil, stirring,until sugar is dissolved.
- Beat eggs on medium speed and gradually add chocolate into eggs; stir in liqueur and coffee granules.
- While beating at medium speed, slowly pour hot sugar syrup in a thin stream over egg mixture and beat until well blended.
- Fold in the whipped cream- takes some time to incorporate.
- Chill, covered, for at least two hours or overnight.
- Spoon into 4 parfait dishes.
- Add additional whipped cream (and toasted almonds if desired).
