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Categories:Viewed: 6 - Published at: 5 years ago
Ingredients
- 2 1/4 c. all-purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 c. butter, softened
- 3/4 c. granulated sugar
- 3/4 c. packed brown sugar
- 1 tsp. vanilla
- 2 eggs
- 2 c. Toll House chocolate chips
- 1 c. chopped walnuts (optional)
Method
- Combine flour, baking soda and salt in a small bowl. Beat butter, sugars and vanilla in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by teaspoonfuls onto ungreased
- cookie sheet. Bake in a preheated 375° oven for 9 to 11 minutes or until golden brown. Let stand 2 minutes. Remove to wire rack to cool completely. Makes about 5 dozen.
