Ingredients

  • 1-1/4 cup Packed Brown Sugar
  • 1 cup Butter, Softened
  • 1/2 cups Granulated Sugar
  • 2 Large Eggs
  • 2 teaspoons Vanilla Extract
  • 1-3/4 cup All-purpose Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoons Salt
  • 2-1/2 cups Quick Or Old Fashioned Oats
  • 2 cups Semi-Sweet Chocolate Chips
  • 1 cup Coarsely Chopped Nuts

Method

  • Preheat oven to 375°F.
  • Beat brown sugar, butter and granulated sugar in large mixer bowl until creamy. Add eggs and vanilla extract; mix well. Add flour, baking soda and salt, mix well. Stir in oats, chocolate chips, and nuts; mix well.
  • Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake for 9 to 10 minutes. Cool on baking sheets for 1 minute then remove to wire racks to cool completely.
  • Enjoy!