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frozen broccoli condensed cream chicken breasts mayonnaise lemon juice sherry sharp cheese bread crumbs butter
Viewed: 10 - Published at: 8 years agoIngredients
- 3 pkg. frozen broccoli (spears or chopped)
- 3 cans condensed cream of chicken soup
- 6 chicken breasts, cooked
- 1 1/2 c. Hellmann's mayonnaise
- 2 tsp. lemon juice
- 6 Tbsp. sherry (optional)
- 3/4 c. shredded sharp cheese
- 3/4 c. soft bread crumbs
- 2 Tbsp. melted butter
Method
- Arrange cooked broccoli in 9 x 13-inch pan or large flat casserole.
- Cut chicken in large bite-size pieces; place over broccoli.
- Mix together soup, mayonnaise, lemon juice and sherry; pour over broccoli and chicken.
- Sprinkle with cheese, then bread crumbs and drizzle the melted butter over the top.
- Bake, covered, at 350° about 1 hour until bubbly and very hot.
- Serves 8.
