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Categories:Viewed: 52 - Published at: 3 years ago
Ingredients
- 3/4 cup STOVE TOP Homestyle Herb Stuffing Mix in the Canister
- 1/3 cup milk
- 1 lb. lean ground beef
- 1/2 cup KRAFT Shredded Mozzarella Cheese
- 1/4 cup oil-packed sun-dried tomatoes, drained, chopped
- 2 large tomatoes, each cut into 4 slices
- 4 fresh basil leaves
Method
- Heat grill to medium heat.
- Combine stuffing mix and milk; let stand 2 min.
- Add meat, cheese and sun-dried tomatoes; mix well.
- Shape into 4 (1/2-inch-thick) patties.
- Grill 6 to 8 min.
- on each side or until done (160F).
- Place 1 burger on each of 4 large tomato slices; top with basil and remaining tomato slices.