Categories:Viewed: 52 - Published at: 3 years ago

Ingredients

  • 3/4 cup STOVE TOP Homestyle Herb Stuffing Mix in the Canister
  • 1/3 cup milk
  • 1 lb. lean ground beef
  • 1/2 cup KRAFT Shredded Mozzarella Cheese
  • 1/4 cup oil-packed sun-dried tomatoes, drained, chopped
  • 2 large tomatoes, each cut into 4 slices
  • 4 fresh basil leaves

Method

  • Heat grill to medium heat.
  • Combine stuffing mix and milk; let stand 2 min.
  • Add meat, cheese and sun-dried tomatoes; mix well.
  • Shape into 4 (1/2-inch-thick) patties.
  • Grill 6 to 8 min.
  • on each side or until done (160F).
  • Place 1 burger on each of 4 large tomato slices; top with basil and remaining tomato slices.