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Ingredients
- 3 c. Bisquick
- 1 lb. sausage
- 3 Tbsp. water
- 1/2 lb. sharp cheese, grated
Method
- Combine all ingredients in a mixing bowl and mix thoroughly with hands.
- Form into small bite size balls.
- Freeze until firm and bake as needed in a 350° oven for about 10 minutes or until nicely browned.
- Serve warm.