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Categories:
baguette garlic extra-virgin olive oil Parmesan cheese roma tomatoes fresh basil leaf balsamic vinegar salt fresh ground pepper
Viewed: 27 - Published at: 3 years agoIngredients
- 1 baguette, cut in half length-wise and toasted
- 2 teaspoons minced garlic (I use the kind in a jar)
- 3 tablespoons extra-virgin olive oil
- 1/4 cup grated parmesan cheese
- 2 1/2 cups minced roma tomatoes (cut so fine its almost a paste)
- 1/3 cup thinly sliced fresh basil leaf
- 2 tablespoons balsamic vinegar
- 1/2 teaspoon salt
- 1 teaspoon fresh ground pepper
Method
- In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper.
- Mix thoroughly and let sit for at least 15 minutes at room temperature to let the flavors marinate.
- Slice the bread into individual pieces and spoon the mixture on top.
