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Categories:Viewed: 25 - Published at: 5 years ago
Ingredients
- 3 ounces unsweetened chocolate
- 13 cup shortening
- 1 cup sugar
- 2 eggs, beaten
- 12 cup flour
- 12 teaspoon baking powder
- 12 teaspoon salt
- 1 cup walnuts or 1 cup pecans, chopped
- 1 teaspoon vanilla
Method
- Melt the chocolate and shortening together.
- Add the sugar to the well beaten eggs; combine the chocolate and egg mixture.
- Sift flour; measure; add baking powder and salt; sift again.
- Add the dry ingredients to the egg mixture; add nuts and vanilla.
- Spread the dough evenly in a greased 8x8-inch square pan.
- Bake at 350 for 25-30 minutes.
- High altitude 35 minutes.
- When cool, cut into squares.
- If desired sprinkle with powdered sugar.
- Enjoy!
