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Categories:Viewed: 25 - Published at: 8 years ago
Ingredients
- 1 lb. ground beef
- 3/4 c. catsup
- 1 tsp. mustard
- 1 tsp. Worcestershire sauce
- 2 to 3 Tbsp. vinegar
- butter (size of small egg)
- sugar to taste
- chopped onion
Method
- Mix all together; fry until meat is brown and simmer 15 minutes. Serve on buns.