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Categories:Viewed: 108 - Published at: 2 years ago
Ingredients
- 1 lb. ground beef
- 1 Tbsp. minced onion flakes
- 1 tsp. oregano
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained
- 2 cans cream of mushroom soup
- 1 c. sour cream
- 1 c. uncooked Minute rice
Method
- Brown the first 5 ingredients and cook 3 minutes.
- Meanwhile, combine spinach, soup, sour cream and rice. Add meat mixture and pour into a 9 x 13-inch baking dish. Top with cheese. Bake at 350° for 15 to 20 minutes or until cheese is melted. Cut into squares. Can be made a day ahead. Freeze leftover portions for later use.
