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Categories:Viewed: 48 - Published at: 9 years ago
Ingredients
- 8 (6 ounce) chicken breast halves
- 8 ounces brie cheese, cut into (1x1x1/2)
- 16 slices bacon
- 14 cup barbecue sauce
- garlic powder
- onion powder
Method
- Heat oven to 400 degrees F.
- Make slit in each chicken breast half to form a pocket.
- Place 1 slice cheese in each pocket.
- Roll each chicken breast into a bundle; wrap crisscross with 2 slices bacon.
- (If crispy bacon is desired, precook bacon until half done).
- Secure bacon with toothpicks.
- Place bundles on broiler pan, bottom-side up.
- Bake for 30 minutes, turn.
- Brush with barbecue sauce, mixed with garlic and onion powder.
- Continue baking for 20-30 minutes or until chicken is no longer pink.
