Ingredients

  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon, ground
  • 1/2 cup applesauce
  • 1 cup granulated sugar
  • 3 large egg whites
  • 4 ripe bananas, peeled mashed
  • 1 teaspoon vanilla extract

Method

  • Preheat oven to 350°.
  • Spray a 9 x 5 loaf pan with non-stick cooking spray.
  • Combine flour, baking powder, baking soda and cinnamon and set aside.
  • In a large bowl, whisk together applesauce, sugar, egg whites, banana and vanilla.
  • Add flour mixture all at once and stir gently to blend.
  • Pour batter into prepared loaf pan and bake for 50-60 minutes or until knife inserted comes out clean.
  • Cool bread completely before slicing.