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Categories:Viewed: 46 - Published at: 10 years ago
Ingredients
- 6 large apples
- 6 Tbsp. butter
- 6 large sweet potatoes, boiled and skinned
- 1 1/2 tsp. salt
- 1 c. maple syrup
- marshmallows or corn flakes (optional)
Method
- Peel and pare the apples and fry them in butter until light brown.
- Slice the potatoes.
- Arrange the apples and potatoes in alternate layers in a buttered baking dish.
- Sprinkle with salt. Pour the syrup over the dish and dot with more butter.
- Bake in a moderate oven (350°) for 35 minutes.
- You may crumble corn flakes over the top before you bake it or you may put a layer of marshmallows on top.
- Serves 8 to 10.
