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Categories:Viewed: 20 - Published at: 7 years ago
Ingredients
- 1 garlic clove, peeled
- 2 ripe avocados, halved and pitted
- 1/2 cup reduced-fat sour cream
- 1 1/2 tablespoons fresh lime juice
- 1/2 teaspoon ground cumin
- 1/2 teaspoon kosher salt
Method
- Place garlic in food processor; process until minced. Scoop pulp from avocados; add to food processor. Add remaining ingredients; process until smooth.
- Kids can Help: After you remove the pits from the avocados, kids can help scoop out the flesh with a large spoon.