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Ingredients
- 1 egg
- 14 cup milk
- 2 slices whole grain bread
- 1 teaspoon vegemite (use more or less according to taste)
- 50 g tasty cheddar cheese, sliced
- 1 tablespoon butter
Method
- Beat eggs & milk together & set aside.
- Spread one slice of bread with vegemite & top with cheese and the other slice of bread.
- Melt butter in a large pan.
- Gently dip assembled sandwiches into egg mixture, one side at a time and then add to frypan.
- Cook over medium heat 3-5 minutes per side or until golden brown and cheese is melted.