You may also like
Categories:Viewed: 30 - Published at: 8 years ago
Ingredients
- 1-1/2 cup Apples, Peeled And Finely Diced
- 1-1/2 cup Cane Sugar, Divided
- 1 cup Walnuts, Finely Chopped (I Use My Food Processor)
- 1/4 cups Water
- 1 cup Butter
- 2 whole Eggs
- 2 cups Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Cinnamon
- 1/2 teaspoons Ground Cloves
- 1/2 cups Milk
- 2 cups Quick Cooking Oatmeal
Method
- Heat oven to 375°F.
- In a saucepan, combine apples, 1/2 cup cane sugar and nuts. Add water. Cook and stir over medium heat until mixture is thick and apples are tender, about 10-15 minutes.
- Cream butter and remaining 1 cup of cane sugar. Beat in eggs.
- Sift together flour, baking powder, cinnamon and cloves. Add alternately with milk to the creamed mixture. Stir in oatmeal.
- On a greased baking sheet, drop dough by the teaspoonful. Make depression in the center. Top with about 1/2 teaspoon apple filling.
- Bake at 375°F for 10-12 minutes.
