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Ingredients
- 4 c. peeled apples
- 1/2 c. water
- 1 1/2 tsp. cinnamon
- 3/4 c. flour
- 1 c. sugar
- 1/2 c. butter
Method
- Mix water and cinnamon a little at a time.
- Slice apples in casserole dish and pour cinnamon and water over them.
- Mix flour, sugar and butter with hands until crumbly and sprinkle over top of apples.
- Bake 1 to 1 1/2 hours at 350°.