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Categories:Viewed: 25 - Published at: 8 years ago
Ingredients
- Caramel Apple Dip
- This dip is so simple to make, whips up in minutes and tastes absolutely incredible! The perfect fall treat or dessert appetizer!
- Ingredients
- 16 individually-wrapped caramels, unwrapped
- 1/4 cup water
- 8 oz. cream cheese, softened
- 1/2 cup brown sugar
- 1 teaspoon vanilla
Method
- Instructions
- 1.In a medium saucepan over medium-low heat, melt caramels with water, stirring frequently. Remove from heat and set aside.
- 2.In a medium bowl, cream together cream cheese, sugar and vanilla.
- 3.Lastly, fold in caramel mixture into the cream cheese mixture.
- 4.Serve immediately with apple slices.
