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Categories:Viewed: 88 - Published at: 6 years ago
Ingredients
- 1 1/2 lb. ground chuck or lean grown beef
- 1/2 cup fine bread crumbs
- 1 egg beaten
- 3/4 cup milk
- 1/4 cup chopped onion
- 1 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup ketchup
Method
- Mix ground beef lightly with bread crumbs, egg, milk, onion, salt and pepper.
- Pack mixture into 2 quart microwave dish.
- Make a round hole in the middle of meat so that meat cooks evenly. Cover with wax paper and cook in microwave oven 5 minutes at medium high.
- Rotate dish one 1/2 turn and cook on high for 15 minutes or until done.
- Top with 1/2 cup of ketchup mixed with 1/2 tsp. mustard.
- Allow to sit for 5 - 10 minutes before serving. This can also be cooked in conventional oven.
- Just don't cover with wax paper.
