Ingredients 2 veal schnitzels (or veal medallions pounded to 0.5cm thick)1 egg, beaten1/4 cup plain flour1/4 cup parmesan cheese, freshly grated1/3 cup panko breadcrumbs (you can use ordinary if you like, but p...Learn More

Ingredients 2 slices bacon, chopped1 onion, chopped8 slices veal schnitzels, poundedseasoned flour, for dusting2 tablespoons oil470 g apricot nectar1 (32 g) packet onion soup mix2 teaspoons Worcestershire sauce...Learn More

Ingredients 4 veal schnitzels4 slices bacon2 tomatoes, peeled and sliced4 slices cheese4 lettuce leaves4 burger rolls1 tablespoon freshly ground coffee2 teaspoons golden brown sugar, packed2 teaspoons fresh gro...Learn More

Ingredients 1 bunch spinach, stems removed and well washed4 veal schnitzelssteak saucesalt and pepperolive oil1 cup beef stock1 (400 g) can diced tomatoes1 tablespoon tomato paste1 tablespoon Worcestershire sau...Learn More