Category: smelt
Learn smelt - Recipes
  1. Pan Fried Smelt - smelt

    Ingredients 3 lbs smelt1/4 cup cornmeal1/2 cup flour1 teaspoon salt1/2 teaspoon pepperoil (for frying)whole lemonMethodClean smelt and wash thoroughly. Combine cornmeal, flour, salt and pepper in a shallow dish...Learn More
    smeltcornmealflour
  2. Marithes Tiganites Fried Smelts - smelt

    Ingredients 2 lbs smelt (about 3 dozen)saltflour, for coating1 cup olive oil3 tablespoons fresh lemon juiceMethodClean, wash, and drain smelts. (If smelts are large, cut heads off. Leave tiny smelts whole.).Mak...Learn More
    smeltsaltflour
  3. Fried Smelt - will

    Ingredients You will need:2-3 pounds of smeltFlourRed pepper flakesSaltPepperOlive oilMethodWe usually buy the fish with the heads already removed. Wash them and pat dry. Place a cup or so of flour along with s...Learn More
    willsmeltflour
  4. Grilled and Marinated Smelt: Packed With Nutrition and No Oil Added - smelt

    Ingredients 10 Shishamo smelt1 packet Shimeji mushrooms1/2 to 1 Onion1 Red chili pepper66 ml Dashi stock66 ml Vinegar1 tbsp Soy sauce1 tbsp SugarMethodSlice the onion, and divide the shimeji mushrooms into smal...Learn More
    smeltpacketonion