Category: gingko nuts
Learn gingko nuts - Recipes
  1. Make Delicious Savory Egg Custard Chawanmushi Using Instant Soup Mix - egg

    Ingredients 2 Egg (extra-large)2 packets Instant clear soup (osuimono) mix (I recommend using matsutake mushroom-flavored ones)4 pieces Chicken (bite-size)1 dash Soy Sauce (to marinate the chicken)300 ml Water ...Learn More
    eggpacketschicken
  2. Stewed Aburaage and Minced Chicken Hatsugama Tea Ceremony Cuisine - chicken

    Ingredients 300 grams Minced chicken2 tbsp Katakuriko1 tbsp Strained ginger juice2 tbsp Sake1 tsp Salt (for the datemaki rolls)3 Aburaage1 packages Gingko nuts (vacuum pack or canned)2 1/2 cup Dashi stock (made...Learn More
    chickenkatakurikoginger juice
  3. Whole Quail with Sticky Rice with Chinese Sausage - short grain

    Ingredients 2 cups short grain glutinous rice2 Chinese sausages, cut into rounds1/4 cup roasted, peeled, and diced chestnuts3 tablespoons sugar, more if needed2 tablespoons soy sauce2 tablespoons dried scallop,...Learn More
    short grainChinese sausageschestnuts