Category: epazote leaves
Learn epazote leaves - Recipes
Learn epazote leaves - Recipes
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Chilaquiles in Green Sauce - green jalapenos
Ingredients 4 green jalapenos1 pound tomatillos2 cloves garlic1 teaspoon salt2 cups olive oil2 cups chicken broth4 epazote leaves10 corn tortillas2 ounces sour cream1 chicken breast, boiled and shredded2 ounces...Learn Moregreen jalapenosgarlicsaltCold Bean Noodle Soup - tomato
Ingredients 1 tomato cut in large cubes1/4 onion minced1 garlic clove minced1 tablespoon olive oil2/3 cup pinto beans5 cups stock bean115 grams noodles2 epazote leavessalt as neededcotija cheese Ground, as desi...Learn MoretomatooniongarlicStewed Chayote with Tomato and Epazote - chayote
Ingredients 1 1/2 pounds chayote (about 2 medium)2 small tomatoes, roasted (see Note)2 cloves garlic, roughly chopped2 tablespoons vegetable oil1/4 cup finely chopped white onion3 Arbol chiles1 1/4 cups water1 ...Learn MorechayotetomatoesgarlicHuitlacoche - Mexican Corn Truffle - vegetable oil
Ingredients 3 tablespoons vegetable oil2 tablespoons white onions, peeled and minced2 small garlic cloves, peeled and minced4 poblano chiles, seeded and cut into strips1 1/2 lbs Huitlacoche (about 6 cups)sea sa...Learn Morevegetable oilwhite onionsgarlic