Category: cooking cheese
Learn cooking cheese - Recipes
  1. Rice Croquettes - rice

    Ingredients 3 c. cold boiled rice1 1/2 lb. cooking cheesesaltegg, beatencrackers, crushed into fine crumbsMethodGrate cheese and mix well into cooked rice.Shape into croquettes.Roll inbeateneggand then in crack...Learn More
    ricecooking cheesesalt