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Ingredients
- 3 pkg. Good Seasons herb and garlic dressing
- 2 Tbsp. Lawry's season salt
- 1 gal. venison, cubed
- 1 pkg. Good Seasons Italian dressing
Method
- Mix Good Seasons dressings by package directions; add seasoned salt.
- Add meat.
- Marinate for 7 days, stirring daily.
- Use and or freeze in juice.