Ingredients

  • 1 (20 oz.) pineapple chunks in own juice
  • 1 (12 oz.) frozen orange juice, thawed
  • 1 (6 oz.) frozen limeade, thawed
  • 1 qt. ginger ale, chilled
  • 1 qt. cranberry juice, chilled
  • 2 c. apple juice, chilled
  • 1 pkg. (10 oz.) frozen strawberries
  • 1 lemon, thinly sliced

Method

  • Combine pineapple chunks, undrained, and orange juice and limeade concentrates in a punch bowl.
  • Add 2 orange juice cans water.
  • Pour in the ginger ale, cranberry juice and apple juice. Float frozen strawberries and lemon slices on top.
  • Makes 4 1/2 quarts.